First Day of the Forum · 14th September 2026

International Conference
,,Food safety, risks and supply chain resilience”

As part of the 12th International Forum ,,Safety for the Future 2026”, this event brings together experts, institutions, companies, the academic community, and representatives of international organizations to exchange modern approaches to improving food safety, managing risks, and strengthening supply chain resilience.

Co-organized with
ENFIT International Association

ENFIT International Association develops European and global standards that improve safety, traceability, and transparency across supply chains, with a strong focus on hygiene, contamination prevention, and product integrity.

Date
14 September 2026
First Day of the Forum
Time
10:00 – 18:00
Full-day programme
Location
Novi Sad Fair
Part of Forum 2026

Conference thematic areas

Food Safety
Topic 01
Food safety and product quality preservation
Modern approaches to protecting product quality, wholesomeness, and food safety under all conditions of production and distribution.
Risks in Raw Material and Food Supply Chains
Topic 02
Risks in supply chains
Identification of vulnerabilities, disruptions, and critical points affecting the continuity, reliability, and security of raw material and food supply chains.
Topic 03
Supply chain resilience
Application of standards, procedures, and international guidelines aimed at strengthening the resilience of raw material and food supply chains and raising the level of food safety.

🔵 CONFERENCE AGENDA COMING SOON

Who is the conference intended for?

The international conference brings together stakeholders from the private and public sectors, institutions, and the scientific and professional community who participate in the development, control, and improvement of food safety, risk management, and supply chain resilience.

Zone 01

Business

Intended for organizations and professionals who manage production, quality, logistics, distribution, and business decisions in this field on a daily basis.

01
Food producers and organizations from the food industry
02
Logistics and transport organizations
03
Systems for storage, distribution, and tracking of goods flows
04
Companies that develop and offer products, technologies, and services that contribute to food safety, risk management, and strengthening supply chain resilience
Zone 02

Institutions, scientific and professional community

Intended for stakeholders who, through regulation, control, research, and education, shape standards, procedures, and modern approaches in this field.

01
Institutions and regulatory bodies
02
Experts in quality, food safety, risk management, and supply chain resilience
03
Inspection services, laboratories, and conformity assessment organizations
04
Faculties, institutes, research centers, secondary schools, and other representatives of the academic community
🔵 CONFERENCE AGENDA COMING SOON

Conference Programme

01
Expert lectures
Expert presentations dedicated to food safety, risks, and supply chain resilience.
02
Panel discussions
Exchange of opinions, experiences, and perspectives among representatives of institutions, business, and the scientific and professional community.
03
Case studies
Presentation of concrete examples and practical responses from the food sector and logistics.
04
Company presentations
Presentation of products, services, technologies, and models that improve food safety and supply chain resilience.
05
Interactive sessions
Open space for dialogue, participant questions, and exchange of opinions.
06
Networking & connections
Socializing during two coffee breaks and catering, with a focus on networking and developing business collaborations.

Risks are inevitable. The system determines the outcome.

Join the conference and become part of the professional community shaping food safety, better risk management, and more resilient supply chains.

Conference
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Contact
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12th INTERNATIONAL FORUM
SAFETY FOR THE FUTURE 2026